The advancement of disposable tableware has benefitted the food and beverage industry, particularly catering, takeout, and food delivery services. All restaurants, cafes, and food vendors have come to rely on disposable plates, cups, and cutlery due to the paramount need for convenience and hygiene. During the pandemic, concerns around food hygiene also led to the widespread use of single-use tableware, and there was a greater reliance on disposables. Businesses started adopting an eco-friendly approach by using compostable and biodegradable materials because consumers expect businesses to be responsible with their packaging easily. On the other hand, custom-printed cups for fast-food restaurants are boosting branded disposable tableware as restaurants seek to enhance their marketing and branding strategies. Due to rising consumer awareness, restaurants and food chains that use environmentally friendly disposable tableware can lessen their carbon footprint and increase their customer loyalty. Sansadhan™ has emerged as a trusted marketplace for claiming high-quality disposable tableware among the food and beverage businesses, allowing them to maintain a competitive edge.