Due to the ever-increasing awareness of health and eco-friendly activities, organic farming is gaining traction amongst consumers and farmers in India. Organic farming avoids all synthetic pesticides, commercial fertilizers, and GMOs (Genetically Modified Organisms), therefore, ensuring food production and maintaining the fertility of soil. Farmers are shifting to organic farming methods to meet the growing needs for chemical-free goods both in India and in overseas markets. Organic farming techniques like crop rotation, planting of green manure, and composting are used along with biological pest control to maintain soil fertility while disease prevention. There has been an increase in the number of organic farming certifications in India, which enables farmers to export goods to international markets.